Lunch

  • 10-Coarse Chilled Gazpacho
  • 12-Shaved Celery Salad with Blue Cheese Toast
  • 12-Alda's Zucchini Tian
  • 8-Jersey Beefsteak Tomatoes with Sizzling Butter and Salt'
  • 18-Linguini with Clams
  • 21-Grilled Hamburger with Cheddar Cheese on a Toasted English Muffin with Parsley Shallot Butter
  • 18-Sous Chef Salad, Buttermilk Dressing
  • 16-Avocado Sandwich with Lemon Ricotta
  • 21- Le Petit Aioli
  • 14-Spinach Omelette with Gruyere and Cognac
  • 21-Fried Oyster Hoagie, Tabasco Slurry