Dinner

  • 10-Swiss Chard Omelette
  • 12-Grilled Veal Heart with Watercress and Horseradish
  • 10-Salmorejo, Chopped Egg and Shaved Iberico Ham
  • 15-Linguini with Clams
  • 14-Mushrooms on Toast
  • 36-Cold 1/2 Lobster, and Fine Herbs Salad
  • 28-Grilled Pork Porterhouse, Escarole Salad on Top
  • 26-Whole Fried Porgy with Pickled Tomatoes
  • 25-Chicken 'Gyro' on Chopped Salad with Red and White Sauces
  • 10-Summer Squash and Tomato Ragout with Onions and Breadcrumbs
  • 10-Tomato Tonnato
  • 9-Pole Beans Salad, Feta, Mint and Parsley
  • 11-Smoked Eggplant with Ground Lamb and Pine Nuts
  • 8-Bamonte's Cold Broccoli Salad