Dinner

  • 10-Deviled Rabbit Kidneys
  • 15-Mussels with Smoked Trout and Roasted Garlic
  • 12-Grilled Lamb Sausages with Mustard and Cornichons
  • 9-Parmesan Omelette
  • 12-Cream of Chicken Soup with Crispy Chicken Skin Garnish
  • PA-Boiled Dinner
  • 28-Grilled Trout with Le Puy Lentils and Mirepoix Salad
  • 30-Braised Lamb Shank with Swiss Chard and Castelvetrano Olives
  • 32-Roasted Duck Breast, Cranberry Beans and Smoked Tomato Vinaigrette
  • 8-Boiled and Buttered New Potatoes with Scallion and Chive
  • 9-Sweet and Sour Onions
  • 14-Salt-Baked Whole Celery Root with Caraway Butter and Gastrique
  • 8-Charred Beets with Olive Oil and Vinegar
  • 9-Bitter Greens Salad, Anchovy, Parmesan